Panera Mac and Cheese Recipe {Copycat}

smells-like-home.com

KristaF

16 oz pipette pasta or other small pasta shapes

4 tbsp unsalted butter

⅓ cup all-purpose flour

2 ½ cups milk, heavy cream, or half-and-half

4 oz white or yellow American cheese, chopped or torn into pieces

8 oz extra sharp white Vermont cheddar, shredded

2 tsp - 1 tbsp Dijon mustard (adjust according to your tastes)

1 tsp Kosher salt

¼ tsp hot sauce (like Frank's) or sriracha sauce

Directions at smells-like-home.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer