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Ingredients
  • 1 egg
  • 1 T sour cream or Greek yogurt
  • 2 T water
  • 1½ T storebought coconut flour or 3 T Briana's Baking Mix (or 3 T THM Baking Blend, which is not nut free)
  • 2 packs of Truvia (or 1½ tsp. spoonable Truvia; you could also try ¾ tsp. THM Sweet Blend), or more to taste if you want a sweet cake and not a shortcake
  • ½ tsp. baking powder
  • Optional: a dash of vanilla or almond extract
  • For strawberry shortcake: homemade whipped cream, sliced strawberries, and unsweetened almond milk for topping
Steps
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