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Leftover Roast Fritters
Ingredients
  • 250 g roast (beef)
  • subheading: Batter:
  • ½ (80g) cup plain flour
  • ½ (80g) cup self-raising flour
  • 1 cup milk
  • 1 egg
  • 1 pinch salt and pepper *to taste
  • ½ teaspoon onion powder
  • 1 tbs butter
Note: Ingredients may have been altered from the original.
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