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Bread and Butter Pudding
Ingredients
  • 8 heaped cups white bread, preferably slightly stale, cut into 2.5 cm / 1" cubes (see Note 1 if for pre-sliced bread)
  • 1 cup sultanas or raisins (or more!)
  • subheading: EGG MIXTURE:
  • 3 eggs
  • 1 ½ cups milk (low or full fat, not zero fat)
  • 1 cup heavy / thickened cream (or any other cream, Note 2 for more milk option)
  • 3 tbsp / 40g unsalted butter, melted and cooled
  • ½ cup white sugar
  • 1 tsp cinnamon powder
  • 1 tsp vanilla extract
  • subheading: FINISHES / SERVING:
  • 30g / 2 tbsp unsalted butter, melted - for top pre baking
  • 20g / 1 ½ tbsp unsalted butter, melted - for brushing post baking (optional)
  • Icing sugar / powdered sugar, for dusting
  • Ice cream, cream, custard, chocolate sauce, caramel sauce, etc
Note: Ingredients may have been altered from the original.
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