LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Cobb Salad with Fresh Herbs
Ingredients
  • 2 Tbs. mayonnaise
  • 1 tsp. Dijon mustard
  • Kosher salt and freshly ground black pepper
  • 3 large boneless, skinless chicken breast halves
  • (7 to 8 oz. each), tenderloins separated if still attached
  • 2 heads Boston lettuce (about 12 oz. total), trimmed, torn into bite-size pieces, washed, and dried
  • 1-½ cups lightly packed fresh parsley leaves, torn if large
  • ¾ cup lightly packed mint leaves, torn if large
  • 1 recipe  Lemon-Sherry Vinaigrette
  • 3 large avocados
  • 2-½ cups (about 1 lb.) halved grape tomatoes
  • 1 heaping cup (6 oz.) crumbled Roquefort
  • ⅔ cup toasted pine nuts
  • 12 slices bacon, cooked, cooled, and crumbled
  • ½ cup sliced chives (¾ inch long)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer