LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Tahini-Tofu Dip with Chili Crunch
Ingredients
  • 1 medium (2 ounces) garlic head
  • ½ cup, plus 1 tablespoon olive oil, divided
  • ¾ teaspoon kosher salt, divided
  • 1 (14-ounce) package extra-firm tofu, drained and patted dry
  • ¼ cup tahini
  • 2 tablespoons tamari
  • 1 tablespoon fresh lemon juice (from 1 lemon)
  • Chili crunch (such as This Little Goat Chili Crunch)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer