https://www.copymethat.com/r/ZZuRG9lpY/orange-marmalade-cake/
79525445
XuOac0S
ZZuRG9lpY
2024-09-19 04:25:36
Orange Marmalade Cake
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Ingredients
- 215 grams coarse-cut orange marmalade (⅔ cup), divided
- 12 tablespoons unsalted butter, softened, plus ½ tablespoon for glaze, and more for greasing pan
- 150 grams granulated sugar (¾ cup)
- 2 teaspoons grated lime zest
- ½ teaspoon grated orange zest
- 3 large eggs, at room temperature
- 2 tablespoons fresh orange juice
- 190 grams all-purpose flour (1 ½ cups)
- 7 grams baking powder (1 ½ teaspoons)
- 3 grams fine sea salt (¾ teaspoon)
- 30 grams confectioners’ sugar (4 tablespoons)
Note: Ingredients may have been altered from the original.
Steps
Directions at cooking.nytimes.com
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