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Ingredients
  • 4 eggs, room temp (soak in hot water for a few minutes)
  • 1 cup mashed ripe banana (2 large)
  • ⅓ cup coconut oil, melted
  • 2 tablespoons honey
  • 1 tablespoon apple cider vinegar
  • 2 teaspoons vanilla
  • 2 ½ cups almond flour
  • ¾ teaspoon baking soda
  • ½ teaspoon sea salt
  • 1 teaspoon cinnamon
  • ⅔ cups pecan pieces (optional)
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