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Dark Chocolate Chickpea Brownies
Ingredients
  • 1 14-ounce can chickpeas, drained and rinsed
  • 2 eggs see note*
  • ½ cup raw cacao powder
  • ⅔ cup coconut sugar see note**
  • 3 tablespoons coconut oil softened or melted or olive oil
  • 1 teaspoon coffee grinds see note***
  • 1 teaspoon baking powder
  • ½ cup dark chocolate chips
Steps
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