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Instant Pot Creamy Pasta with Chicken Thighs and Mushrooms
Ingredients
  • 2 tablespoons butter
  • 1 ½ pounds boneless skinless chicken thighs, cut into bite-size pieces
  • 1 (16 ounce) package sliced baby bella mushrooms
  • 4 cloves garlic, minced
  • ½ teaspoon dried rosemary
  • ½ teaspoon dried thyme
  • 3 cups chicken stock
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • 1 (12 ounce) package uncooked linguine pasta, broken in half
  • 1 (8 ounce) package cream cheese, cubed
  • ½ cup shredded Parmesan cheese
  • ½ cup heavy whipping cream
  • 2 tablespoons chopped fresh parsley
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