https://www.copymethat.com/r/ZMdMSLo9x/roast-prime-rib-of-beef-with-yorkshire-p/
106158549
AGGv4nj
ZMdMSLo9x
2024-10-26 06:32:30
Roast Prime Rib of Beef with Yorkshire Pudding
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Ingredients
- subheading: Prime Rib:
- ¼ cup smooth Dijon mustard
- ¼ cup grainy mustard
- One 14- to 16-pound, 7-bone whole prime rib roast
- 1 tablespoon whole white peppercorns
- 1 tablespoon whole black peppercorns
- 1 tablespoon whole green peppercorns
- 1 tablespoon whole Sichuan peppercorns
- Kosher salt
- subheading: Yorkshire Pudding:
- 1 ½ cups all-purpose flour
- ¾ teaspoon kosher salt
- 3 eggs, preferably at room temperature
- ¾ cup warm water
- ¾ cup warm milk
- ½ cup unsalted butter, melted, plus a little extra for greasing the baking dish
Steps
Directions at foodnetwork.com
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