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One Pot Vegan Lasagne
Ingredients
  • 1 onion
  • 2 sticks of celery
  • 2 carrots
  • olive oil
  • 400g closed-cup mushrooms
  • 4 garlic cloves
  • 3 large sprigs of fresh rosemary
  • 300ml red wine
  • 2 x 400g tins chopped tomatoes
  • 2 tbsp brown rice miso paste
  • 4 tsp dried oregano
  • salt and pepper
  • 200g lasagne sheets
  • 100g vegan cheese
  • 80g walnuts
  • subheading: Essential kit:
  • You will need a shallow ovenproof casserole pan.
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