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Lane with Sizzled Scallions & Red Chile Pepper
Ingredients
  • 1 cup Greek yogurt
  • 1 tablespoon fresh lemon juice
  • ½ teaspoon kosher salt
  • 3 tablespoons olive oil
  • 4 scallions, thinly sliced
  • ¼ to ½ teaspoon crushed red pepper flakes, see notes above
  • 1 to 2 tablespoons finely chopped cilantro
  • flaky sea salt
  • subheading: For serving (see notes above):
  • endive, quartered through the core or cut into sixths
  • Romaine leaves
  • radishes, quartered
  • carrots, cut into sticks
  • chips or crackers
Steps
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