Buffalo Ranch Chicken Tortilla Soup

mixandmatchmama.com

Val Morand

1 pound of boneless, skinless chicken breasts

1 (14 oz) can of diced tomatoes

1 (1 oz) packet of Ranch seasoning mix (on the salad dressing aisle)

1 (1 oz) packet of taco seasoning

1 (14 oz) can of cream corn

1 (8 oz) can tomato sauce

about 3 tablespoons of Buffalo sauce (more if you really love it!)

¼ cup ranch salad dressing

shredded cheddar cheese to garnish

chopped green onions to garnish

crushed tortilla chips to garnish

Directions at mixandmatchmama.com

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