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English Style Scones
Ingredients
  • subheading: For the Scones:
  • 2 cups all-purpose flour (10 ounces by weight)
  • 4 tsp baking powder
  • ½ tsp salt
  • ¼ cup sugar
  • 6 tbsp unsalted butter at room temperature
  • ⅔ cup whole milk
  • 1 large egg
Steps
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