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Ingredients
  • 1 (16 ounce) container sour cream
  • 1 cup mayonnaise
  • 1 (8 ounce) can sliced water chestnuts drained and chopped (see note 1)
  • 3 scallions thinly sliced
  • 1 (1.4 ounce) packet Knorr Vegetable Recipe Mix (see note 2)
  • 1 (10 ounce) package frozen chopped spinach cooked and squeezed dry (see note 3)
  • bread chunks and fresh vegetables, for serving
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