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Ingredients
  • 1 ¾ lbs Chicken breasts (bone-in or boneless)
  • 7 oz Cream cheese
  • ½ cup + 2 TB chicken broth
  • ½ cup Heavy whipping cream
  • 1 cup Cheddar cheese
  • 5 whole jalapenos, seeded and thinly sliced
  • ½ tsp Garlic powder
  • ½ tsp Onion powder
  • ½ tsp Paprika
  • ½ tsp pepper
  • 6 slices Bacon
  • 1 cup Monterey jack cheese, shredded
  • ½ tsp fresh parsley, chopped (dried is fine too)
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