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Rustic Milk Pie Dough
Ingredients
  • Dough
  • ¾ cup (170g) whole milk
  •  
  • 2 teaspoons apple cider vinegar
  •  
  • 2 ¾ cups (330g) King Arthur Unbleached All-Purpose Flour
  •  
  • 1 teaspoon kosher or ½ teaspoon table salt
  •  
  • 1 tablespoon (9g) sugar
  •  
  • 12 tablespoons (170g) unsalted European-style butter, cold, cut in ½" cubes
  •  
  • 2 tablespoons (28g) lard or 2 tablespoons (21g) vegetable shortening
Steps
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