https://www.copymethat.com/r/Z7YujbPYU/paleo-lemon-sponge-custard/
20194028
7JYlsf9
Z7YujbPYU
2024-09-27 02:21:37
Paleo Lemon Sponge Custard
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Ingredients
- ¼ cup Honey
- 1 ½ tbsp grass fed butter, ghee, or coconut oil
- 1 tbsp lemon rind grated or minced very fine (~ ½ a lemon's worth)
- 6 Eggs
- 3 tbsp gluten-free flour blend Hagman blend works well; for Paleo version, use 1 tsp almond flour and 2 teaspoons coconut flour.
- ¼ cup Lemon Juice fresh squeezed from ~½ lemon tastes best
- 1 cup whole unsweetened coconut milk
- ⅛ to ¼ tsp liquid stevia
- 1 tbsp extra butter, ghee or coconut oil for greasing ramekins
Steps
Directions at jillcarnahan.com
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