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Authentic Salsa Macha
Ingredients
  • 15 arbol chiles (add more for extra spicy) stemmed and seeded
  • 2 chile moritas stemmed and seeded
  • 1 cup olive oil, peanut or vegetable oil (divided ½ & ½)
  • 10 garlic cloves peeled and pressed
  • ½ cup raw, shelled, unsalted peanuts
  • 2 Tablespoons raw, unsalted sunflower seeds optional
  • 1 Tablespoon sesame seeds
  • 1 Tablespoon cider or white vinegar
  • 1 Tablespoon kosher or sea salt
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