Mini Easter Egg Choux Buns

realfood.tesco.com

Jds

60g plain flour

1 tsp caster sugar

50g unsalted butter, diced, plus extra for greasing

2 free-range eggs, beaten

subheading: For the filling and decoration:

200ml whipping cream

2 tbsp icing sugar

1 tsp vanilla extract

100g raspberries, crushed

250g royal icing sugar

food colour gels, in various colours

Directions at realfood.tesco.com

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