https://www.copymethat.com/r/YuKO3eVFr/greek-lemon-potatoes/
81779709
AJ2dgGq
YuKO3eVFr
2024-09-29 13:29:55
Greek Lemon Potatoes
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Ingredients
- ¼ cup chicken broth or water
- ¼ cup olive oil
- ¼ cup freshly squeezed lemon juice (from 3 to 4 large lemons)
- ½ tablespoon kosher salt
- 3 pounds large Yukon Gold potatoes (about 6), peeled then halved lengthwise and crosswise
- ½ tablespoon dried oregano (optional)
- Flaky salt and black pepper, for serving
Note: Ingredients may have been altered from the original.
Steps
Directions at cooking.nytimes.com
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