https://www.copymethat.com/r/YjaFmwow4/cast-iron-steaks/
2606082
givI5tF
YjaFmwow4
2024-10-06 21:32:46
Cast Iron Steaks
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Ingredients
- subheading: Steak:
- 1 to 1 ½ inch thick ribeye steak (or Tenderloin, T-bone, and Sirloin strip steaks)
- subheading: Seasonings:
- 1 tsp sea salt
- 1 tsp fresh ground pepper
- Oil (Avocado, Canola (refined), olive oil (extra light), Canola (semi refined), Sunflower (refined))
- subheading: Optional:
- garlic salt and other spices
Steps
Directions at cheftap.com
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