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Ingredients
  • 3 eggs 70 grams
  • 120 grams vegetable oil see notes
  • 300 grams caster sugar
  • 360 grams self-raising flour
  • ½ teaspoon bicarbonate soda
  • 2 teaspoons cinnamon
  • 440 grams pineapple crushed and drained
  • 300 grams carrots approx 3 medium carrots
  • 200 grams pecans see notes
  • subheading: Cream Cheese Icing:
  • 250 grams cream cheese softened
  • 360 grams icing sugar
  • 115 grams butter at room temperature
  • 2 teaspoon vanilla extract
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