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A Mexican Fiesta Recipe Round-Up!
Ingredients
  • Renae's Taco Bake from our Big Book of Country Baking cookbook is a spicy, savory favorite. Hearty pasta and cheese with the smoky flavors of a beef taco can't be beat. Why not spice it up a little more and stir in a little chopped jalapeño or hot salsa?
  • 1 lb. ground beef
  • 15-oz. can tomato sauce
  • 1-¼ oz. pkg. taco seasoning mix
  • 3 c. elbow macaroni, cooked
  • 8-oz. container sour cream
  • 1 c. shredded Cheddar cheese, divided
  • ¼ c. grated Parmesan cheese
  • Garnish: green onions, chopped
Steps
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