https://www.copymethat.com/r/YaH4usm6N/eggplant-parmesan-rollatini/
53307234
If3rDcL
YaH4usm6N
2024-11-05 00:19:25
Eggplant Parmesan Rollatini
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Ingredients
- 4 tablespoons olive oil
- 2 large eggplants (about 3 pounds total), sliced lengthwise (about 16 slices total)
- kosher salt and black pepper
- 1½ cups marinara sauce
- 2 large eggs
- 1 15-ounce container ricotta
- 2 teaspoons dried oregano
- 2 cups grated mozzarella (8 ounces)
- ½ cup grated Parmesan (1½ ounces)
Steps
Directions at realsimple.com
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