https://www.copymethat.com/r/YQtd39u4W/lemon-polenta-cake/
63528882
w4fa4ko
YQtd39u4W
2024-10-28 21:20:20
Lemon Polenta Cake
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Ingredients
- 140g butter, softened, plus extra for the tin
- 2 lemons
- 3 eggs
- 250g golden caster sugar
- 200g ground almond
- 175g polenta or fine cornmeal
- 1 tsp gluten-free baking powder
- mascarpone, to serve
- subheading: For the drizzle:
- 140g golden caster sugar
- 1 lemon, juiced
Steps
Directions at bbcgoodfood.com
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