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Banana Chocolate Chip Cookies
Ingredients
  • 2 ripe bananas, about 1 cup
  • 3 ¼ cups (406g) all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 tablespoon cornstarch
  • 1 cup (2 sticks or 226g) unsalted butter, room temperature
  • 1 cup (200g) light brown sugar, packed
  • ½ cup (100g) granulated sugar
  • 2 teaspoons vanilla extract
  • 2 cups milk chocolate chips, divided
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