https://www.copymethat.com/r/YM9NsQrGr/pan-fried-chinese-dumplings/
11853133
ElqSBYA
YM9NsQrGr
2024-11-14 15:01:24
Pan Fried Chinese Dumplings
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Ingredients
- subheading: For filling and wrapping:
- 1 pound ground beef 85% lean or less
- 8 scallions thinly sliced
- 1 tablespoon minced fresh ginger
- 2 tablespoons sesame oil
- 1 teaspoon salt
- 30 round dumpling wrappers
- subheading: For pan frying:
- 2 tablespoons canola oil
- 2 tablespoons water
- subheading: For dipping sauce:
- 3 tablespoons soy sauce
- 1 tablespoon rice vinegar
- dash of sesame oil
Steps
Directions at savorytooth.com
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