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Coffee-Rubbed Pork Medallions with Bbq Butter
Ingredients
  • subheading: Pork Medallions:
  • ⅓ cup Your favorite BBQ dry rub
  • 3 tbsp ground coffee
  • 2 pounds pork tenderloin cut crosswise into 2-inch medallions
  • subheading: BBQ Butter:
  • 1 stick unsalted butter room temperature
  • 1 tbsp your favorite dry BBQ rub
  • Kingsford® Cherrywood Charcoal
Steps
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