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Sticky Lemon Tofu (Date Sweetened)
Ingredients
  • subheading: SCALE:
  • 1 block of medium firm OR firm tofu (450g)
  • 2 tablespoon cornstarch
  • Optional: 1 teaspoon garlic powder
  • subheading: Sticky Lemon Sauce:
  • ⅓ cup vegetable broth/water (80ml)
  • 1 cup dates (148g)
  • ⅓ c cup lemon juice (80ml)
  • 2 tsp lemon zest
  • 1.5 tbsp soy sauce
  • 4 tsp corn starch + 1 tbsp water
  • ½ tsp salt and pepper (+ more to taste)
  • Toppings: sesame seeds & green onion tops
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  • Cook Mode Prevent your screen from going dark
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