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Tuscan-Style Bread with Herbs
Ingredients
  • 1 ½ cups (340g) water, lukewarm
  • 2 teaspoons instant yeast
  • 1 ½ teaspoons (9g) salt
  • 2 tablespoons chopped fresh herbs or 2 teaspoons mixed dried herbs
  • 4 cups (480g) King Arthur Unbleached All-Purpose Flour
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