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Ingredients
  • 1 lb ground beef
  • ¼ cup diced onion
  • 6 oz tomato paste
  • 1 Cup water
  • salt and pepper to taste
  • 1 Jiffy cornbread mix
  • 1 egg
  • ⅓ Cup milk
  • 15.25 oz corn drained
  • 1 ½ Cup cheddar cheese shredded
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