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Ingredients
  • 8 ounces cream cheese softened
  • ½ cup butter softened
  • ¾ cup Swerve Brown
  • 4 large eggs room temperature
  • 1 tsp vanilla extract
  • 3 cups almond flour (see notes for nut-free)
  • 1 ½ tbsp ground ginger
  • 1 tbsp baking powder
  • 1 tbsp cocoa powder
  • 1 tbsp ground cinnamon
  • ½ tsp salt
  • ¼ tsp ground cloves
  • ¼ tsp ground nutmeg
  • Powdered sweetener
  • Sugar-free caramel sauce
Steps
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