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The Best Keto Chocolate No Bake Eclair
Ingredients
  • subheading: Pastry Cream:
  • 1 ¼ cups whipping cream
  • 3 egg yolks
  • ¼ cup Swerve Sweetener
  • pinch salt
  • 1 tbsp arrowroot starch*
  • 2 tbsp butter cut into two pieces
  • 1 ½ tsp vanilla extract
  • ¼ tsp stevia extract
  • subheading: Meringue Layers:
  • ¾ cup fine almond flour
  • ⅓ cup powdered Swerve Sweetener
  • 4 egg whites room temperature
  • 2 tbsp granulated Swerve Sweetener
  • ½ tsp vanilla extract
  • ¼ tsp cream of tartar
  • pinch salt
  • subheading: Chocolate Ganache:
  • 5 tbsp butter
  • 2 ounces unsweetened chocolate
  • ¼ cup powdered Swerve Sweetener
  • ½ tsp vanilla extract
Steps
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