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Mint Chip Brownies
Ingredients
  • subheading: Brownies:
  • ½ cup unsalted butter
  • 4 oz dark chocolate (50 to 70%)* finely chopped
  • 1 cup white sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ¼ cup cocoa powder
  • ½ cup all-purpose flour aka plain flour
  • ¼ teaspoon salt
  • subheading: Mint Chip Frosting:
  • ½ cup unsalted butter
  • 1 ½ to 2 cups powdered sugar sifted
  • ¼ to ½ teaspoon peppermint extract*
  • 1 to 3 tablespoons cream heavy cream or whipping cream*
  • 2 to 4 drops green food coloring
  • ⅓ cup mini chocolate chips or very finely chopped dark chocolate
Steps
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