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How to Make Marinara Sauce
Ingredients
  • 1 tablespoon good olive oil
  • 1 cup chopped yellow onion (1 onion)
  • 1 ½ teaspoons minced garlic
  • ½ cup good red wine, such as Chianti
  • 1 (28-ounce) can crushed tomatoes, or plum tomatoes in puree, chopped
  • 1 tablespoon chopped fresh flat-leaf parsley
  • 1 ½ teaspoons kosher salt
  • ½ teaspoon freshly ground black pepper
Steps
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