https://www.copymethat.com/r/YBPQ9ASP0/albondigas-soup-mexican-meatball-soup/
123582282
JbaLb9M
YBPQ9ASP0
2024-09-20 01:44:45
Albondigas Soup (Mexican Meatball Soup)
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Ingredients
- subheading: MEATBALLS:
- 1 lb ground beef or sirloin (90/10)
- ¼ white onion, finely minced
- ½ cup cooked white rice
- 1 teaspoon kosher salt
- ½ teaspoon freshly cracked black pepper
- 1 teaspoon ancho chili powder
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 egg
- ⅓ cup minced cilantro
- ¼ cup chopped fresh mint
- subheading: ALBONDIGAS SOUP:
- 4 roma tomatoes, quartered
- 4 garlic cloves
- 3 to 4 chile de arbol
- 4 tablespoons olive oil, divided
- ¾ white onion, diced
- 1 lb Yukon gold or baby potatoes, chopped
- 3 medium carrots, peeled and chopped
- 6 cups chicken or beef stock, homemade is best
- 1 beef or chicken bouillon cube
- 2 cups green beans cut into 1" pieces
- 1 large zucchini, chopped
- ⅓ cup chopped cilantro
Steps
Directions at somuchfoodblog.com
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