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The Best Apple Pie
Ingredients
  • subheading: Dough:
  • 3 ½ cups all-purpose flour (see Cook's Note)
  • 2 tablespoons granulated sugar
  • 1 ½ teaspoons kosher salt
  • 3 sticks (1 ½ cups) chilled unsalted butter, cut into pieces and frozen
  • ⅓ cup chilled vodka
  • 2 tablespoons apple cider vinegar
  • subheading: Filling and Assembly:
  • 3 pounds mixed sweet-tart, firm baking apples, such as Pink Lady, Braeburn, Winesap or Granny Smith
  • ⅔ cup dark brown sugar
  •  
  • ⅓ cup all-purpose flour, plus more for dusting
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons ground cinnamon
  • ½ teaspoon kosher salt
  • ⅛ teaspoon ground allspice
  • ⅛ teaspoon ground nutmeg
  • 1 large egg
  • 3 tablespoons demerara or raw sugar
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