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Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 pound lean ground beef
  • 1 cup diced onion
  • 2 tsp seasoned salt (divided)
  • 1 tsp black pepper
  • 1 cup beef broth
  • 8 ounces uncooked egg noodles (or another type of pasta)
  • 6 to 8 cups chopped cabbage
  • 1 (24 oz) jar marinara sauce
  • 1 ½ tsp Worcestershire sauce
  • 1 cup shredded cheddar or mozzarella cheese
  • Cook Mode Prevent your screen from going dark
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