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The Best Italian Pasta Salad Recipe {So Easy!}
Ingredients
  • 1 package Farfalle pasta 16oz/410g package, uncooked
  • 1 cup fresh mozzarella cheese cubed
  • 1 ½ cups black olives pitted
  • 1 pint cherry tomatoes cut in half
  • 2 tbsp fresh parsley finely chopped
  • ½ red onion diced
  • 1 green pepper chopped
  • ½ cup salami cut into quarters
  • subheading: Italian Vinaigrette:
  • ¾ cup extra virgin olive oil
  • ¼ cup white wine vinegar
  • 2 tsp lemon juice
  • 2 garlic cloves minced
  • 3 tbsp Parmesan cheese grated
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Make Recipe
Steps
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