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Pressure Cooker (Instant Pot) Nutella Rolo Cheesecake
Ingredients
  • 1 cup crushed Oreo cookie crumbs, about 12 cookies
  • 2 tablespoons butter melted
  • 12-ounces cream cheese, room temperature
  • ½ cup sugar
  • ½ cup Nutella
  • ¼ cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 tablespoon all purpose flour
  • 2 eggs, room temperature
  • 1 egg yolk, room temperature
  • 6 oz. milk chocolate, finely chopped
  • ⅓ cup heavy cream
  • ⅔ cup coarsely chopped Rolo candies
  • Handful of hazelnuts, chopped
Steps
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