Southwest Chicken + Rice Bowls for Epic Clean Eating Meal Prep!

cleanfoodcrush.com

Gail Beezley

8 boneless skinless chicken thighs

2 Tbsps avocado oil, or olive oil, divided

15 oz. black beans, drained and rinsed if using canned

1 Tbsp + 2 tsp taco seasoning (I have a good homemade taco seasoning recipe on the website!)

sea salt and freshly ground black pepper, to your taste

1 cup uncooked brown rice

2 ½ cups water, or bone broth

a small bunch of fresh cilantro leaves, chopped

1 fresh lime, juiced

2 cups lettuce of choice, shredded

1 ripe avocado, sliced or chopped

extra topping ideas: pico de gallo, lime wedges, additional cilantro

Directions at cleanfoodcrush.com

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