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Instant Pot Honey Mustard Chicken
Ingredients
  • 6 (about 2 pounds, total) boneless, skinless chicken thighs
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon sweet or smoked paprika
  • salt and fresh ground pepper, to taste
  • 2 tablespoons avocado oil OR olive oil
  • 1 small yellow onion, diced
  • 3 garlic cloves, minced
  • 1 cup low sodium chicken broth
  • 3 tablespoons dijon mustard
  • 3 tablespoons honey (I used Honey-Free Vegan, KETO, Low Carb Honey)
  • ¼ cup heavy cream
  • 2 tablespoons whole-grain Dijon mustard
  • 1 tablespoon cornstarch
  • fresh chopped parsley, for garnish
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