Lily's Chicken Copycat

laurensmenu.blogspot.com

Michelle P M

Not as good as Bonefish - kind of bland

12 oz chicken breast, sliced thin or pounded flat

2 t olive oil and/or butter

3 tbs freshly squeezed lemon juice

1 tsp lemon zest or more

½ cup chicken broth

½ cup dry sherry or dry white whine

4 cloves garlic, minced

1 tbl cornstarch or flour (more for thicker sauce)

1 tbs fresh basil leaves, chopped

italian seasoning, salt and pepper

1 cup artichoke hearts quartered, drained more or less

4 oz goat cheese, sliced

2 t diced parsley

Salt and Pepper to taste

Topping

4 cups spinach, remove the stems (or ½ cup frozen, defrosted and squeezed dry)

1 garlic clove, minced

1 tbs olive oil

Note: Ingredients may have been altered from the original.

Directions at laurensmenu.blogspot.com

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