https://www.copymethat.com/r/XdxwS7HHo/spring-apple-and-fennel-salad-with-dijon/
136221144
D4dpCmL
XdxwS7HHo
2024-09-17 00:19:46
Spring Apple and Fennel Salad with Dijon Vinaigrette
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Ingredients
- subheading: Salad:
- 2 Granny Smith apples, quartered and thinly sliced
- 2 medium fennel bulbs (about 1 pound), quartered and thinly sliced, plus ½ cup fennel fronds
- 1 cup fresh dill, picked
- 8 ounces radishes (watermelon or regular), quartered and sliced (see Cook's Note)
- ½ English cucumber, quartered and sliced
- 1 head butter lettuce, torn in big pieces
- One 4-ounce block Pecorino cheese, shaved
- subheading: Apple Cider Vinaigrette:
- ¼ cup apple cider vinegar
- 2 teaspoons honey
- 1 teaspoon Dijon mustard
- ½ shallot, finely chopped
- Kosher salt and freshly cracked black pepper
- ⅓ cup olive oil
Steps
Directions at foodnetwork.com
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