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Easy One Pot Jambalaya with Three Meats
Ingredients
  • 3 tablespoons olive oil (divided)
  • 1 yellow onion (chopped)
  • 2 red bell peppers (diced)
  • 1 jalapeño pepper (diced)
  • 3 stalks celery (diced)
  • 5 cloves garlic (minced)
  • 1 chicken breast (chopped)
  • 1 pound andouille sausage (sliced)
  • 14 ounces crushed tomatoes (one can)
  • 2 tablespoons cajun seasoning
  • 1 teaspoon basil
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • ¼ teaspoon red pepper flakes
  • salt & pepper to taste
  • 3 cups chicken stock
  • 1 ½ cup long grain white rice
  • 1 pound shrimp peeled and deveined
  • parsley chopped (optional for garnish)
Steps
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