https://www.copymethat.com/r/XZnqXcNkF/poolish-focaccia/
80795310
ToHvgfx
XZnqXcNkF
2024-11-10 02:06:18
Poolish Focaccia
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Ingredients
- subheading: Poolish:
- 2 ½ Cups (11.25 oz) Unbleached Bread Flour
- 1 ½ Cup (12 oz) Water, room temperature
- ¼ tsp Instant Yeast (Like RapidRise)
- subheading: Poolish Focaccia:
- 3 Cups (20 oz) Poolish
- 2 ⅔ Cups (12 oz) Unbleached Bread Flour
- 2 tsp Salt
- 1 ½ tsp Instant Yeast (RapidRise, for example)
- 6 Tbs (3 0z) Olive Oil
- ¾ Cup (6 oz) Water, 90 to 100º F (lukewarm)
- ½ Cup Herb Oil
- subheading: Herb Oil:
- 1 Cup Olive Oil, warmed to 100º F (ish)
Steps
Directions at veganyumyum.com
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