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Ingredients
  • 1lb zucchini
  • 1 brown onion diced
  • 2 crushed garlic cloves
  • 1tsp crushed ginger
  • ⅛th cup coconut oil
  • ¼ cup almond butter
  • 1 Tbs. coconut vinegar
  • Juice of 2 freshly squeezed limes
  • 1 Tbs. fish sauce
  • 1 tsp chilli garlic sauce
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