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Spinach Tortellini Soup {Slow Cooker + Video}
Ingredients
  • 20 oz cheese tortellini
  • 1 10 oz. bag fresh spinach
  • 2 14.5 oz cans Italian style diced tomatoes
  • 6 cups chicken broth (I use the less sodium version)
  • 8 oz cream cheese
  • 1 tsp cumin
  • 1 tsp oregano
  • 1 tsp garlic salt (with parsley flakes)
  • pepper to taste
Steps
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